BARBECUE season is upon us but there is no reason you can’t shape up

Every food and drink has a PersonalPoints value based on its calories, protein, fibre, unsaturated fat

WW members get a PersonalPoints Budget unique to them, based on age, weight, height, sex, lifestyle and the foods you most love

Today we bring you barbecue favourites you can enjoy with all the family, while still shedding pounds

Chicken & halloumi skewers: Soak 4 wooden skewers in a shallow dish of cold water for at least 10 minutes. Set aside. Put the lemon zest and juice, olive oil

Put the chicken, halloumi, pepper and courgette in a medium bowl, drizzle over the marinade and stir to combine, then cover with cling film

Put the chicken, halloumi, pepper and courgette in a medium bowl, drizzle over the marinade and stir to combine, then cover with cling film

Put the yoghurt and harissa paste in a small bowl and stir to combine. Serve the skewers with the harissa yoghurt drizzled over